From the hills of Farra di Soligo, in the heart of the Conegliano Valdobbiadene DOCG, where Prosecco becomes “Superiore”.
A perennial favourite of guests and staff at The Restaurant Pendolino. Each year, the best grapes grown on the La Farra property in the high hills of the DOCG are hand picked and carefully selected to make this stellar Prosecco.
Extremely fine bubbles with aromas of green apples and peaches following on to the palate. Delicate, silky mouthfeel with attractive zestiness and a dry finish. An ideal complement for your favourite seafood, cured meats, savoury cheese and fruit platters.
Varietal: Glera
Style: Delicate, Fresh Sparkling
Region: Veneto
Appellation: Valdobbiadene Superiore DOCG
Bottle Size: 750ml
Cellaring Potential: 2024
ALC: 11%